A vacation at Riparbella is relaxing, inspiring, and rejuvenating.
2026: April 30 through October 31.
Riparbella—it’s a wonderful place to be. A spot to relax and unwind—even for kids. But Riparbella is also an ideal starting point for sports and cultural activities. Hiking, biking, and swimming (in the ocean, lake, or hot springs) can be combined with visits to the cities of Siena, San Gimignano, and Volterra. Nearby, you’ll find various art and nature parks, as well as architecturally fascinating wine cellars. Or you can explore the traces of the Etruscans in Roselle and Vetulonia.
With a glass of our white Vermentino, you can relax as the evening sun sets, waiting for the legendary “Signore e signori, la cena è pronta”—the invitation to dinner. Our cuisine is Tuscan in style, prepared by Veronica and Rosella with a light touch and imagination. We use our own produce and local ingredients, whether mushrooms, wild asparagus, or wild boar. We also prepare vegetarian dishes with plenty of imagination and passion. For festive dinners, we serve our estate-grown wines or other exquisite wines from Tuscany.
The rebuilt guesthouse features 11 rooms with showers and restrooms, two covered terraces, the restaurant, the library with a fireplace, and the bar. We have carefully remodeled all buildings in accordance with ecological principles.
The spacious library (42 m²) is ideal for seminars for small or large groups (with the entire house at your exclusive disposal). Please contact us.
We are recognized as an eco-friendly guesthouse and have been awarded the Blue Swallow by Verträglich Reisen Deutschland.
«… just wanted to let you know once again that we’re both sooo excited about spending time with you, at your beautiful, vibrant place—and about the wonderful feast!»